
Common Name: Red Bartlett Pear
Red Bartlett pear combines smooth, sweet flesh with richly colored red skin. The aromatic fruits are useful fresh or preserved, and a compatible pollinating pear is needed for reliable production.
Tree size depends on rootstock, pruning, and training. Seasonal ripening dates also vary with the local climate. A compatible pear pollinator is required; the grower gives approximately 800–1,000 chilling hours.
Plant in full sun with fertile, well-drained soil and water during establishment and fruit development. Plan the spacing around the rootstock and intended training system.
Size
• Height and width depend on rootstock and training; verify the supplied tree’s rootstock before fixing spacing.
Hardiness
• A cultivar-specific USDA zone range is not supplied in this reference; verify local suitability before planting.
Best Uses
• Home orchard
• Fresh fruit production
• Edible landscape
| Plant Type: | Deciduous Tree, Fruit Tree |
| Width: | 15' |
| Height: | 15' |
| Fragrant: | Yes |
| Fruit: | Yes |
| Fruit Color | Red |
| Growth Rate | Fast |
| Zone: | 5–8 |
| Deer Resistant: | No |
| Salt Tolerant: | No |
| Drought Tolerant: | No |
| Exposure: | Full Sun |
| Bloom Time: | Spring |
| Landscape/Use: | Fruit, Home Orchard |
| Soil Type | Moist well-drained |
| Flower Color: | White |
| Leaf Color: | Green |
| Fall Color: | Red |